New Format Sizes & Packaging, Same Great Product and Price!
Tallow is a 100% natural and sustainable byproduct of beef rendering. Tallow is an excellent low-cost candle additive, moisturizer for skin care products and soap making.
This tallow has been rendered commercially so it is bright white and has zero odor.
Tallow can be stored for extended periods without the need for refrigeration to prevent decomposition, provided it is kept in an airtight container to prevent oxidation. More information regarding BHT, Citric Acid & Dimethylpolysiloxane below.
New Format - Vacuum-sealed for ultimate freshness, this silky-smooth butter arrives at your door perfectly preserved and includes a microwave and dishwasher safe storage container for the 1.5 lb option. The 5lb option includes a reclosable storage bucket that is NOT dishwasher or microwave safe. The 10lb option is shipped as two 5lb buckets.
How to Use
Option 1 (Melt & Pour): ONLY RECOMMENDED FOR 1.5 LB OPTION. Remove from container. Submerge the sealed bag into a warm double boiler until fully liquid, dry outside of bag and then snip a corner to pour. Any remaining liquid can be poured into the included container, covered with the lid and put directly into the fridge to solidify quickly in order to prevent graininess.
Option 2 (Cut & Use Directly): RECOMMENDED FOR EITHER 1.5 OR 5 LB OPTION. Simply cut the bag open, remove your desired amount to use as-is, and transfer the remaining portion back into to the included storage container.
Usage & Safety Guidelines
- Do not microwave in bag: Never place the vacuum seal bag into the microwave.
- Do not boil: Melt the bag gently in a warm double boiler or water bath without letting the water reach a rolling boil. Remove promptly: Take the bag out of the water bath as soon as the butter has fully melted. High temperatures and placing the bag directly onto burners will cause the bag to melt. Do not leave unattended during the melting process.
- Dry before cutting: Thoroughly dry the outside of the bag before snipping a corner to pour.
Handle & Pour with caution: Use extreme care when handling and pouring hot liquid oil as they can cause serious burns. Do not pour while children or pets are present.
Tallow in Soap Making
Beef tallow is a premier ingredient in cold process soap, producing a, hard, long-lasting bar with a luxurious, creamy lather. Because its fatty acid profile closely mimics human skin, it is highly moisturizing, gentle, and nourishing, making it ideal for sensitive or dry skin. It also offers a sustainable, cost-effective option.
Key Benefits of Tallow in Soap:
- Hardness and Longevity: High levels of stearic and palmitic acids create a very hard bar of soap that does not melt away quickly in the shower.
Tallow produces a dense, stable, and creamy lather that feels luxurious.
- Skin Conditioning and Moisturizing: Tallow is packed with vitamins A, D, E, and K, which promote skin health and provide deep moisture without clogging pores. It is particularly beneficial for eczema and dry skin.
- Gentle Cleansing: It provides gentle, effective cleansing that won't strip natural oils from the skin, often allowing for lower superfat percentages.
- Sustainability and Cost: Tallow is a by product of the beef industry, making its use a sustainable practice that repurposes waste.
- Versatility in Production: Soapmakers appreciate that it behaves well, allowing for easy handling and creating a firm bar, especially for detailed techniques.
How it Compares:
While olive oil provides conditioning and coconut oil provides cleansing and bubbles, tallow strikes a perfect balance of all three (hardness, lather, and conditioning), often allowing it to be used as a high-percentage base oil (up to 100%)
Tallow in Candle Making
Beef tallow, a traditional and sustainable candle material, offers a slow-burning, non-toxic, and eco-friendly alternative to synthetic waxes. It burns with a steady, warm glow and minimal soot, utilizing a natural by-product that helps reduce waste. Tallow candles are often blended with beeswax to improve structure, creating a durable and long-lasting light source.
Key benefits of using beef tallow in candle making include:
- Eco-Friendly and Sustainable: Tallow is a natural byproduct of the meat industry, making it a sustainable and biodegradable choice that supports a zero-waste lifestyle.
- Long-Lasting Burn: Tallow candles are dense and burn slowly, offering a longer burn time compared to many other types of candles.
- Clean and Safe: Unlike petroleum-based paraffin candles, tallow provides a clean-burning flame with minimal soot, making it a healthier, non-toxic option for indoor air quality.
- Warm, Stable Light: Tallow produces a soft, steady, golden flame.
- Cost-Effective and Accessible: It is an affordable option, particularly for those who can render their own fat from livestock or hunting.
- Excellent Base for Scents: Tallow blends well with essential oils and fragrances.
Note: Beef Tallow in some instances may cause graininess (a natural occurrence). If needed, restore a smooth texture and consistency before use by tempering the Tallow before use: simply heat it until liquefied and clear (no longer cloudy), stir thoroughly, then cool in fridge or cold temperatures until solidified. Store in cool temperatures.

